Eskom has opened applications for 10 Hospitality Learnership positions at the Eskom Academy of Learning in Midrand. This 24-month fixed-term learnership is designed for graduates who want practical, hands-on experience in professional catering and hospitality operations within a large organisation.
This opportunity is ideal for candidates who have completed a hospitality or catering qualification and are looking to build real workplace skills in food preparation, kitchen operations, administration, and customer service.
About Eskom Academy of Learning
Eskom Academy of Learning plays a central role in developing skills for Eskom and the broader energy sector. Through learnerships and training programmes, the academy supports youth development and prepares candidates for structured careers in technical and support services.
The Hospitality Business Unit supports internal operations and training facilities, offering exposure to professional kitchen and catering environments.
About the Hospitality Learnership
The Hospitality Learnership is a structured workplace training programme that runs for 24 months. Learners will support kitchen and hospitality operations while developing leadership, administrative, and operational skills under the guidance of experienced professionals.
Key programme details:
- Programme type: Hospitality Learnership
- Duration: 24 months
- Contract: Fixed Term Contract
- Location: Midrand
- Business unit: Eskom Academy of Learning
- Number of positions: 10
What You Will Be Exposed To
During the learnership, learners will gain experience in:
- Assisting the executive chef with daily kitchen operations
- Preparing and producing food according to set standards
- Stock control and basic cost management
- Customer service within a hospitality environment
- Administrative duties linked to catering operations
- Health, safety, hygiene, and maintenance standards
- Supporting ISO processes and quality compliance
- Applying basic management principles such as planning, organising, leading, and controlling
Key Skills You Will Develop
This learnership focuses on building both technical and workplace skills, including:
- Leadership and teamwork
- Time management and performance management
- Communication and customer relations
- Kitchen operations and food presentation
- Basic financial awareness within hospitality
- Understanding industry trends in food and beverage
Minimum Requirements
To qualify, applicants must meet the following minimum requirements:
- National Diploma or National N Diploma in Catering Management
- OR Hospitality and Catering Services qualification
- OR Hotel School qualification at NQF Level 6 with 240 credits
- No previous work experience required
Who Should Apply
This learnership is suitable for candidates who:
- Have completed a hospitality or catering qualification
- Want practical workplace exposure in a professional kitchen environment
- Are able to work under pressure
- Have a positive attitude and strong customer focus
- Are interested in building a long-term career in hospitality
How to Apply
Applications must be submitted online using the official Eskom reference number.
Important details:
- Listing reference: eskom_002420
- Reference number: 50917779MM
APPLY ONLINE FOR ESKOM HOSPITALITY LEARNERSHIP 2026
Ensure that your application is complete and submitted before the closing date.
Closing Date
The closing date for applications is 12 January 2026.
Late applications will not be accepted.
If you are a hospitality graduate looking to gain structured, real-world experience in a large organisation, the Eskom Hospitality Learnership 2026 offers a solid foundation to start building your career.
