24 June 2026 Premier Closing 3 July 2026

Forklift Driver

FMCG, Food Manufacturing

Minimum Requirements

  • Good understanding of Warehouse Health and Safety procedures (Intermediate)
  • Familiarity with the Occupational Health & Safety Act (OHSA) (Intermediate)
  • Basic knowledge of stock handling and storage procedures (Intermediate)
  • Good planning, time management and prioritization skills
  • Strong attention to detail
  • Ability to read, write and communicate effectively in English
  • Ability to work under pressure and meet operational deadlines
  • Willingness to work flexible hours when required
  • Operate the forklift smoothly and efficiently.
  • Conduct daily pre-operational and post-operational forklift inspections.
  • Load, unload, move, and store goods in line with safety Key Responsibilities Operate the forklift smoothly and efficiently.
  • Knowledge:
  • Other Competencies Knowledge:
  • Other Responsibilities Operate the forklift smoothly and efficiently.
  • Load, unload, move, and store goods in line with safety

Responsibilities

  • Operate the forklift smoothly and efficiently.
  • Conduct daily pre-operational and post-operational forklift inspections.
  • Load, unload, move, and store goods in line with safety Key Responsibilities Operate the forklift smoothly and efficiently.
  • Load, unload, move, and store goods in line with safety
How to apply