How to apply for Chef
Tsebo Solutions Group
Tsebo Catering Solutions is recruiting a Chef for its Pretoria healthcare talent pool to manage kitchen operations, food production, and ensure high standards in hygiene, cost control, and service delivery.
Minimum requirements
- Relevant culinary qualification or tertiary qualification
- 2 to 3 years cooking experience
- Previous experience in a similar chef role
- Management experience is advantageous
- Knowledge of food safety and HACCP standards
- Computer literacy
- Strong planning and organisational skills
- Financial and cost control understanding
- Driver’s licence is advantageous
- Healthcare experience is advantageous
Key responsibilities
- Oversee food preparation and presentation
- Plan and design menus
- Manage kitchen stock equipment and uniforms
- Monitor food cost and production processes
- Ensure hygiene and HACCP compliance
- Maintain quality assurance and GMP standards
- Conduct stocktaking and manage stock rotation
- Ensure safe working environment
- Manage gross profit on food items
- Implement best practices in kitchen operations
Before you apply
- Confirm you meet the minimum requirements and prepare your documents.
- Apply before the closing date and follow the official instructions exactly.
- Use this reference number if required: TSE260326-4.
Where to send your application
Online applications
Use the online application link provided below to start your application. Complete all fields and upload the requested documents.
Application steps
- Click on the apply button below.
- Complete every required field and upload the requested documents.
- Save your confirmation email or reference number, if you receive one.
Documents you must include
- Updated CV
- Certified copy of ID
- Certified copy of qualifications